Joined oriri on 27/04/2026
FREDDY EATS WORLD × QUITE FRANKLY THE BÁNH MÌ SANDO ONLY 40 A DAY. When they’re gone, they’re gone. 📍 Quite Frankly,…
YOUR FRIENDS ARE GONNA LOVE YOU. WE’RE PICKING UP THE BILL. 20K FOLLOWERS. ONE BIG THANK YOU. We just hit 20,000 followers,…
FREDDY EATS WORLD × QUITE FRANKLY TWO FOOD LOVERS. ONE CRAZY BÁNH MÌ. We’re bringing a little taste of Vietnam to…
THE SPICY MORTY. Italian mortadella @slagerij.het.vleesgegroet , creamy stracciatella, spicy ’nduja, fresh arugula, shaved…
17.10 Quite Frankly x Freddy’s Banh mi 🇻🇳 Waarom Banh mi? Ik heb een lange tijd in Azië & Australië rondgetrokken. Van de…
THE DIRTY BELGIAN Belgian roots. Dirty attitude. Crispy black pudding, smoky Duroc d’Olives bacon, sweet caramelized apple…
A DAY IN THE LIFE OF A PASTRAMI SANDWICH. From our house-cured pastrami to the final stack. Sliced, stacked, sauced &…
THE FRIED BOLOGNA SANDO. Golden, sizzling fried mortadella , stacked into one seriously delicious sando. Simple, nostalgic,…
NEW SANDO DROP THE FRIED BOLOGNA Old-school deli comfort, Quite Frankly style. Mortadella / Vleesgegroet , fried hard on…
🏆 AWARD-WINNING PASTRAMI. Our Nr. 1 bestseller. And for good reason. Made from premium beef brisket, cured for days,…
SANDWICH TASTE TEST @quitefrankly_deli Deze keer probeerden we de Mortadella, classic en turkey Berry! Fyi: de mortadella is…
Dirty Belgian sando BLACK PUDDING. SMOKEY BACON. CARAMELIZED APPLE. HOT HONEY.